Wong’s King Asian Seafood Restaurant will create a special ethnic meal for senior diners at the Cherry Blossom Loaves & Fishes Center on Wednesday, Oct. 14, at noon. Chef Fu Wong will be joined by his team of cooks and Cherry Blossom volunteers to create a Chinese seafood cooking demonstration. The Cherry Blossom Loaves & Fishes Centers serves more than 150 diners every weekday and regularly features Asian items on the menu.

Cherry Blossom Loaves & Fishes Center is located at 740 SE 106^th Avenue. Bennett Bailey is the manager and he can be reached at 503.256.2381.

Since 1970 Loaves & Fishes Centers has provided a nutritional and social lifeline for seniors through 31 meal sites in Multnomah, Washington and Clark counties and Meals-On-Wheels delivery to homebound seniors. With the help of more than 7,500 volunteers, the nonprofit, nonsectarian agency now serves 5,000 meals daily and more than 1.4 million meals each year. The agency’s vision is that no senior will go hungry or experience social isolation.

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Media inquiries should be directed to:
Julie Piper Finley, ABC,
Director of Marketing & Communications
(503) 736-6325 ext. 25936
mediarelations@lfcpdx.org

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